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Blind Kitchen is a quirky food competition series, local chefs recreate each other’s signature dish, but they can only determine what the dish is using their senses of taste, touch and smell.
We’re finding adventure in Portland, Maine, at the motocross park, surfing at Scarborough Beach and on a lobster boat.
In this episode, Ed and Day spend the day eating their way through the Strip District. Named for its geography, the Strip District occupies a long flat strip of land along the Allegheny River. The neighborhood has a long history of being a culinary hub for the city.
Relive the ’50s, sip smokin’ cocktails, and discover salty licorice fish in Amish country’s hidden gem.
In this quirky food competition series, local chefs recreate each other’s signature dish, but they can only determine what the dish is using their senses of taste, touch and smell. Each chef is blindfolded during a down-and-dirty guessing phase and when the masks come off, the heat is on, with both chefs cooking what they believe is their opponent’s creation.
Comedians, podcasters and craft beer enthusiasts Ed Bailey and Day Bracey explore hot spots, hidden gems and the best places to grab a cold brew in the ‘Burgh.
Stories of phenomenal animals that are changing the way people see the world.
A Pittsburgh blacksmith and an acrylic pour-artist in Boston.
Dave Holmes talks with celebrities about their favorite destinations.