Confetti near glasses of champagne

Sip sip hooray! It’s International Champagne Day!

Click. Pop. Fizz. Saber?

by Mary Staes | October 19, 2018

Let’s get fizzical.

There’s no shortage of reasons to pour out the bubbly here. Some prefer it straight, others prefer it in a mimosa. Whatever way you like it, Oct. 19 is your day.

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Brennan’s is taking it to another level, with champagne sabering every hour on the hour. If you’re confused about what that is, a staff member comes out and pops the top off of the bottle with a sword. Yes, a sword.

They’re also offering a flight of different champagnes during breakfast and lunch and tastings in the courtyard.

Champagne saberingCheers!

Brennan's
$$$$
Getting there
417 Royal St, New Orleans, LA 70130, USA
Hours
Mon 9am–2pm, 6–10pm
Tue-Wed Closed
Thu-Sun 9am–2pm, 6–10pm
More Info

Mary Staes

Mary Staes

Mary Staes is Digital Content Lead for Very Local. She works with our freelancers and crafts content for our social media platforms and website. Before Very Local, she worked with CBS affiliate WWL-TV as a web producer and weekend assignment editor for about 4 years. She has also handled broadcast coverage for 160 Marine Reserve training facilities while she served as an active duty Marine. As a native New Orleanian, she takes being "very local" to heart. She loves being intertwined with the culture and figuring out how there are less than two degrees of separation between us all, whether we're natives or not.

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