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In honor of Earth Day we’ve put together a collection of episodes about sustainability as well as some of our favorite episodes from Finding Adventure.
Nearly 200 years later, New Orleans’ neutral grounds are no longer the battleground the original Canal Street was. Now they play host to the battle for Mardi Gras throws instead.
Ed and Day explore Pittsburgh’s Southside neighborhood with stops at The Pretzel Shop, Carmi’s Soul Food and Fireborn Studios.
Located a little over three hours from New Orleans and just over the East Texas-Louisiana border, Lake Charles, Louisiana, is home to nature walks, Cajun restaurants, breweries and a bustling art scene.
This unique Somerville home is bursting with unique and quirky art surrounding the house with an endearing ephemeral grace.
Decades-old cold cases are finally solved thanks to advances in DNA technology.
Comedians, podcasters and craft beer enthusiasts Ed Bailey and Day Bracey explore hot spots, hidden gems and the best places to grab a cold brew in the ‘Burgh.
Watch things heat up in the kitchen as two Pittsburgh-based chefs go head-to-head to create a three-course meal utilizing ingredients sourced from one of the city’s unique marketplaces.
Host Kinga Philipps, an ocean conservationist and thrill seeker, takes locals out of their comfort zones to experience incredible outdoor adventures right in their own backyards.
Julia visits different restaurants and orders, well, literally everything, so you don’t have to. She dishes on the meals worth trying, and when it comes to the ones that aren’t, she won’t hold back.