Beer
Here’s a look at what’s brewing inside the heated tent at 1700 Penn Ave. The three-weekend collaborative pop-up bar plans to be open until Dec 29.
In this episode of The Slaw: Staying on top of Pittsburgh, we talk to Lauren Hughes, who is the assistant head brewer at Penn Brewery about beer, women in the Pittsburgh brewing industry and dive bars.
The week-long birthday bash includes a 15-way tap takeover, a cake cutting ceremony and concludes with the annual ‘Crafts & Drafts’ holiday market.
New Orleans’ only black-owned craft brewery went to retail locally for the first time over Thanksgiving — and told nobody.
Here’s what you can expect at Grist House’s annual outdoor winter party, including the four beers being released AND the food truck lineup.
Looking to snag some local beer to take home for Turkey Day? We rounded up our favorite Pittsburgh carry-out options into a handy guide.
This weekend, you can try ‘Ginger Bell Rock’ – a festive brown ale brewed in Verona using 10 dozen gingerbread cookies from Oakmont Bakery.
The annual ‘Blackout’ event features 10 variations of in-house stouts along with Pita My Shawarma food truck and blacked out cans for a one-day event.
The Allentown-based warehouse pop-up is every Saturday from noon to 8pm with food trucks handling the eats and Hitchhiker beers on draft (and in cans).
Abjuration’s take on the pumpkin beer. The pumpkin pie milkshake ale is made with cookie malt and vanilla beans.