New Orleans
What a year! From trying out a joint that the rowdy restaurateur and cranky critic, Gordon Ramsay, revamped and getting our greasy hands on 82 inches of Popeyes, to the heartwarming stories of fighting mental health with food, we’ve told so many of your stories. Here’s the top five items on what you loved this year the most.
We’ve been looking over the list of news out there and checking it twice. Here’s what we have in our bag for you this week.
Sweet Soulfood, located at 1025 N. Broad, is serving up delicious vegan soul food, cafeteria-style, to put you back on track this holiday season and all year long.
Did you know Isidore Newman and Issac Delgado are both Jewish? There’s lot of Jewish history in our city to celebrate during Hanukkah.
Twas the week before Christmas and all through the town, there were few reasons for anyone to wear a frown.
It’s the weekend before Christmas! If you’re not ready, there’s a lot going on around town to get you in the Christmas spirit.
Dixie Chicken & Ribs is like a holiday gift that is best shared. A place where the food and experience always provide the opportunity to enjoy yourself — whether it’s a quick bite during the workday or a meal with an old friend you might not see for a while.
Need a cure for the cold? Some of New Orleans’ favorite bartenders share their recipes for hot, boozy cocktails.
When you think of Mona Lisa, hopefully Leonardo DaVinci’s famous painting of a smiling woman leaps to mind — not the terrifying image of a ghostly young woman emerging from the dark to claw at your car window. At least I hope that is the case.
Tucked into a cozy space on St. Claude Avenue, at an unassuming corner that holds a lot of history, is a restaurant where music and food collide. Luna Libre is a new Bywater spot that sits somewhere at the crossroads of beautiful art gallery and exotic dining experience.