Plate It Pittsburgh
Chef Nissa’a Stallworth and Chef Joey Hilty test their limits as they work to put a dinner twist on the most important meal of the day.
At Casa Brasil in Highland Park, the menu features Brazilian home cooking staples with plenty of gluten-free and vegetarian/vegan-friendly options.
“Plate It, Pittsburgh” is a Very Pittsburgh cooking competition show. In each episode, two local chefs speed through a Pittsburgh market and cook up a three-course meal with their purchases. Host Dave Forman and local celebrity judges determine which chef will win bragging rights and a donation to their favorite local nonprofit organization.
“Plate It, Pittsburgh” is a Very Pittsburgh cooking competition show. In each episode, two local chefs speed through a Pittsburgh market and cook up a three-course meal with their purchases. Host Dave Forman and local celebrity judges determine which chef will win bragging rights and a donation to their favorite local nonprofit organization.
Chef Claudy Pierre and his food justice organization act as a beacon of hope for local Pittsburghers and Allegheny Country residents during tumultuous times.
“Plate It, Pittsburgh” is a Very Pittsburgh cooking competition show. In each episode, two local chefs speed through a Pittsburgh market and cook up a three-course meal with their purchases. Host Dave Forman and local celebrity judges determine which chef will win bragging rights and a donation to their favorite local nonprofit organization.
In this episode, Chef Claudy Pierre, founder of Eminent Hospitality Solutions goes head-to-head against the executive chef at Wigle Whiskey, Alex Brown to see who can create a very Pittsburgh sandwich.
Dave Forman, food blogger and lover of all things Pittsburgh, judges as two local Pittsburgh chefs go head-to-head in “Plate It, Pittsburgh.”